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Before and after baking. This shows the dough ready to be baked and the finished product in the rear. A rack of bread dough ready to be placed in oven shown in the R. foreground. One of these ovens including top and bottom holds 288 loves. Cote d'Or..
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LIBRARY DIVISION
The Miriam and Ira D. Wallach Division of Art, Prints and Photographs: Photography Collection
SUB-COLLECTION
v.7 - In defense of liberty
SUB-COLLECTION
(Unpublished photographs)
SUB-COLLECTION
World War : Bakeries, Kitchens
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MLA Format
The Miriam and Ira D. Wallach Division of Art, Prints and Photographs: Photography Collection, The New York Public Library. "Before and after baking. This shows the dough ready to be baked and the finished product in the rear. A rack of bread dough ready to be placed in oven shown in the R. foreground. One of these ovens including top and bottom holds 288 loves. Cote d'Or.." The New York Public Library Digital Collections. 1860 - 1920. https://old-digitalcollections.nypl.org/items/510d47d9-b3b5-a3d9-e040-e00a18064a99
Chicago/Turabian Format
The Miriam and Ira D. Wallach Division of Art, Prints and Photographs: Photography Collection, The New York Public Library. "Before and after baking. This shows the dough ready to be baked and the finished product in the rear. A rack of bread dough ready to be placed in oven shown in the R. foreground. One of these ovens including top and bottom holds 288 loves. Cote d'Or.." New York Public Library Digital Collections. Accessed October 1, 2026. https://old-digitalcollections.nypl.org/items/510d47d9-b3b5-a3d9-e040-e00a18064a99
APA Format
The Miriam and Ira D. Wallach Division of Art, Prints and Photographs: Photography Collection, The New York Public Library. (1860 - 1920). Before and after baking. This shows the dough ready to be baked and the finished product in the rear. A rack of bread dough ready to be placed in oven shown in the R. foreground. One of these ovens including top and bottom holds 288 loves. Cote d'Or.. Retrieved from https://old-digitalcollections.nypl.org/items/510d47d9-b3b5-a3d9-e040-e00a18064a99
Wikipedia Citation
<ref name=NYPL>{{cite web | url=https://old-digitalcollections.nypl.org/items/510d47d9-b3b5-a3d9-e040-e00a18064a99 | title=
(still image)
Before and after baking. This shows the dough ready to be baked and the finished product in the rear. A rack of bread dough ready to be placed in oven shown in the R. foreground. One of these ovens including top and bottom holds 288 loves. Cote d'Or.., (1860 - 1920)
|author=Digital Collections, The New York Public Library |accessdate=October 1, 2026 |publisher=The New York Public Library, Astor, Lenox, and Tilden Foundations}}</ref>
